DRINK
& EAT
Rooftop bar-restaurant
with terrace and view
of the Auvergne volcanoes!
Breakfast
All-you-can-eat sweet and savory
buffet to start the day right!
Bread, organic cereals, homemade cakes, eggs…
7/7 from 6am to 10am
RESTAURANT
Homemade pizza bar, fresh products,
salads… all on the rooftop
From Tuesday to Saturday.
12pm-2pm and 7pm-10pm.
Closed Saturday at noon.
Homemade brunch
every 2nd Sunday of the month.
BAR
Aperitifs with platters to share,
craft beer, hot drinks…
The bar is the central point at Eklo!
Happy hour every
Saturday from 5pm to 7pm
Open 7/7
MENU FESTO
Eklo's commitments
for healthy and sustainable food
| Source French, fresh, and seasonal products | Included | Offer locally roasted coffee and locally brewed beer by committed suppliers | Included |
| Offer a selection of organic products for breakfast | Included | Remove controversial additives and limit fats and sugars | Included |
| Select supply chains integrating animal welfare criteria | Included | Reduce food waste | Included |
| Ban threatened fish species and promote responsible fishing | Included | Implement selective sorting in all hotels | Included |
| Further vegetalize the catering offer, target 50% | Included | Remove all disposable plastics | Included |